Cooking and recipes from a Nonna's Kitchen

My recipes will be mainly Italian as every good Nonnas with a sprinkling of Welsh as I live in Wales and a dash of anything else that I have liked.

Saturday, 28 November 2009

Apple Custard Tart

I seem to remember having read somewhere that the dessert that men usually choose is apple tart and they no doubt eat it with custard. So in...

Kitchen in Italy

Earlier on this year many of you who watch this blog were subjected to my ramblings and photos of my kitchen come living room as it was reno...

Saturday, 12 September 2009

Figs have finally arrived

Figs have finally arrived and what better way to serve them than with Parma ham, pancetta and speck. This makes a wonderful simple meal when...

Cavalli Bardigiani

Look at what we've been waking up to in the mornings. These are the famous cavalli Bardigiani. Pity that the owner doesn't look afte...

Sunday, 6 September 2009

Aubergine or Melanzane Ravioli

Many of you who visit this blog will have seen that I've made stuffed pasta before but today I want to present you with the latest recip...

Wednesday, 2 September 2009

Ricotta Pancakes

These pancakes are simplicity itself to make. So this is what you need to make approximate 12 pancakes. 3 per person is a good serving.: ...

We've Moved the Kitchen

We've moved the kitchen and, not a moment too soon. After years of having to use a kitchen that I hated we've moved it. Not too far ...

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Yvonne Randall

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