My cousin, Martine has come to stay with me and has brought the latest in food crazes from Paris. These are 'verrines' which are basically beautiful small glasses which are filled with delicious foods. They can be savory or sweet, but I've decided to start with something sweet.
These cute little desserts are basically a chocolate mousse that is piped on top of amaretti biscuits that have been soaked in chocolate liqueur. Can you ask for better? The chocolate leaves on the top and mint chocolate leaves from Green and Black. Could you ask for easier or better?